Learn to create two bakery favourites in one evening. Bake a beautifully caramelised Basque cheesecake alongside a light, flavour-packed rosemary focaccia, picking up practical techniques and plenty of baking tips to recreate both at home.
13th October | 6-9pm
Learn to create two bakery favourites in one evening. Bake a beautifully caramelised Basque cheesecake alongside a light, flavour-packed rosemary focaccia, picking up practical techniques and plenty of baking tips to recreate both at home.
13th October | 6-9pm